The 4th FeedingManchester took place on the glorious summer evening of Friday the 25th June 2010 at Hulme Community Garden Centre. The evening combined a networking and social event with the opportunity to discuss how we collectively encourage other organisations to adopt our definition of Sustainable Food and prepare for a possible sustainable food manifesto for Greater Manchester.
June 2009 saw the first in a series of FeedingManchester events, looking at practical and strategic ways to increase access to sustainable food in Greater Manchester. The events involving local food practitioners (growers, buyers etc.), are focused on partnership working and practical solutions, and aim to:
1) Bring together the growing number of enterprises & groups in Greater Manchester who are working on, providing and/or interested in sustainable food issues.
2) Identify obstacles to people sourcing/providing sustainable food, and solutions to those obstacles.
On February the 14th, 2009 we launched our pocket-sized seasonal food calendar "The Time is Ripe", produced with the support of the Local Food Fund. The guide and accompanying website aimed to make the process of shopping for locally produced, seasonal fruit and vegetables easier. Alongside the seasonal food calendar are details of where to buy local, seasonal veg in Manchester, as well as tips on selection and storage. The calendar is distributed via a number of outlets such as local grocers and community groups.
We are going for a fundamentally different format for this event, with Hulme Community Garden Centre hosting us in their garden and polytunnel: FeedingManchester #4 starts at 4.00pm with workshops, followed by food and refreshments at 6.30pm, proceeding with discussion groups and a bar opening at 7.30. The event will finish at 9.30pm.
The aim of FeedingManchester #4 is to:
1. Update each other with our news and progress since the last FeedingManchester in February (2010)
Six Community-focused growing projects came together for the first Strong Roots training day in late May (2010) to explore ways of making their food growing projects more sustainable and meet others who share their passion for their communities and are facing similar challenges & opportunities.
Groups who attended included Friends of Platt Fields Park, Manchester Methodist Housing Group, Victoria House (a homeless project), Crumpsall & Cheetham Model Allotment as well as Children and Families Services in Wythensawe.
Growing Manchester is a new programme to support community growing projects in the city to become more sustainable in the long term and covers a wide range of issues such as maintaining soil fertility, your legal responsibilities, micro-trading and involving more people. The Programme offers a unique package of support including:
Kindling has secured Heritage Lottery support of around £40,000 to support its food heritage project: Forgotten Fields.
The project focuses on the heritage of food production and availability in Manchester from 1750’s to present day. It concentrates on six communities from across Greater Manchester that have expressed a need to explore a particular food heritage.
Over a weekend in March 2010, Kindling in partnership with Abundance Manchester and OTAGS ran an introductory course on Apple Grafting (cutting & combining a shoot of one tree to the rootstock of another and binding them together until they grow into each other).
The following gallery gives a simple introduction to apple grafting with photos from the Sunday course at Parrswood Rural Education Centre kindly run by Adam Davies.